1 1/2 tablespoons sugar free caramel sauce
1 packet fat free milk chocolate powder
A pinch of sea salt
1/2 cup warm fat free milk
Coffee (of course)
And fat free Reddi Wip for a nummy topping (totally optional)
First things first, make some coffee!
While your coffee is brewing put the caramel, chocolate powder, and the pinch of sea salt into a cup. Once your coffee is done pour it into the cup and mix everything together really well. Then pour in your warm milk and mix again. That's it!
I poured my yummy skinny salted caramel mocha into this awesomely cool skull cup and topped it with a bit of the fat free wip and a small drizzle of caramel. So Good!